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Got Soup? Recipes to ward off the chill.

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In Praise of Leftovers

(Read caption) Mexican corn and bean soup flavored with chili powder, cumin, and cinnamon.

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Baby, it's cold outside! Nothing will warm you up faster than some fresh, homemade soup. Soups you make yourself definitely beat opening a can. You'll have a feeling of accomplishment and can freeze whatever you don't eat up right away for a handy lunch or dinner down the road. Or, you can set up a "soup swap" with a group friends and share your makings so you have a variety of homemade soups filling your 'fridge.

Here are a few ideas to get you started.

Soup Recipes

Coconut ginger vegetable soup

A lovely Thai soup that intermingles lemony, spicy, and creamy flavors.

Black bean soup with cumin and salsa verde

A quick, tasty, and good-for-you soup

A simple Italian celery soup

Leftover celery teams up with chicken, carrots, tomato paste, and rice to become Minestra del Sedano, a satisfying meal in a bowl.

Beef chili and cheddar cornbread

A quick, easy meal during the busy weekday rush.

Udon noodle soup

A delicious broth is the key to this noodle and vegetable Asian soup.

Curried sweet potato soup

A simple, quick meal that takes 5 minutes to put together so you can relax as it simmers.

Creamy chickpea soup

A protein rich chickpea soup to warm up a rainy fall day.

Mulligatawny soup

Mulligatawny soup combines chicken, curry, vegetables, and cream for an Indian-inspired dish.

Quick tortilla chicken soup

Tortilla soup is a one-dish recipe for an easy and healthy weeknight supper.

Meatless Monday: Pumpkin curry soup

A delicious fall soup with a spicy curry kick.

Spicy chorizo, pumpkin, and black bean chili

Dress your chili up as a spicy crowd pleaser.

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