In India, the tiny village of Wankute agreed to manage its watershed and since then everything from crops to jobs and income have flourished.
Wankute, a tiny village located high in the Sahyadri mountain range of the Maharashtra state of India, was dry and near-barren in the 1990s. Agriculture was limited to crops that could withstand hot temperatures and little water, such as millet and certain legumes.
The men worked outside of the village to bring in enough income for their families. Women sometimes walked for a kilometer and a half (one mile) to obtain the day’s water. During the three months of annual, inevitable drought, the villagers would pay to have water tankers come in.
“The Green Revolution that transformed agriculture elsewhere in India had little impact in the semi-arid tropical regions, where agricultural productivity is low, natural resources are degraded, and the people are poor,” says an International Food Policy Research Institute research report.
In 2003, the residents heard about the success of watershed development in similar nearby villages and wanted to try it for themselves. The main problem in Wankute was not that there was no rainfall, but that the limited 450 millimeters (18 in.) that fell every year did so during a short period of time, usually for less than three weeks.