Climate change is making it increasingly important to protect US agriculture and address its vulnerability to natural disasters, such as drought.
John Sommers II/Reuters
Soaring temperatures and low precipitation could not occur at a worse time for many farmers in the United States. Intensifying drought conditions are affecting corn and soybean crops throughout the Midwest, raising grain prices as well as concerns about future food prices.
The US Drought Monitor reports that 88 percent of this year’s corn crop and 77 percent of the soybean crop are now affected by the most severe drought since 1988. The US Department of Agriculture (USDA) is providing drought assistance to 1,584 counties across 32 states and warns of increased food prices in 2013 as a result of corn and soybean yield losses.
Corn is currently selling at around $9 a bushel, a 50 percent increase from June, while soybeans are selling at a record high of $17 a bushel as a result of drought-related losses in crop yields. The increased prices may benefit farmers in the short run, but consumers will experience the aftermath of price increases in the form of more money spent on poultry, beef, pork, and dairy products.
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